taking the beef out of bovril
whoa, sunday afternoon in the office, rocking out to neil young. i am, like, sooo cool.
anyway, the burning issue on my mind today is that Unilvever Bestfoods, the makers of Bovril, have decided to take the beef out of bovril, to make it "more appealing more to vegetarians and Muslims". In other words, they are turning it into Marmite, which is quite odd as they make that too. There is obviously some Machiavellian business plan here that I don't understand.
Concerningly, will it still be possible to do the cat-tongue measuring experiment with beef-less Bovril? I'm not so sure.
